Silicone Cream Spatula Heat-Resistant Non-Stick Butter Spatula

Key Features

• Silicone Construction — The spatula is made of silicone, giving it a soft texture.
• Heat Resistance — It tolerates heat up to 230 degrees.
• Flexible Head — The head has strong flexibility and is not easy to deform.
• Ergonomic Silicone Handle — The all-silicone handle has an ergonomic design for a comfortable grip.
• Hanging Tail Hook — A tail hook lets you hang it for storage without taking up much space.

Product Specifications

• Material: Silicone
• Heat resistance: Up to 230 degrees
• Color: Green, pink, gray, black, red
• Package contents: 1 piece

What It Is / How It Works

This silicone cream spatula is a flat-headed baking tool for spreading, folding and scraping soft mixtures. Cream spatulas like this one are used for butter, frosting, batter and cake decorating, and they help move mixture from the bowl without wasting it.

Who It's For / Use Cases

Home bakers who frost cakes, mix cookie dough or spread butter on a work surface tend to use cream spatulas often. They also suit people who cook in non-stick pans and want a tool that will not scratch the coating.

How to Use / Care

1. Use it to spread cream or butter and to scrape bowls while baking.

How to Choose

Choose the head size that matches the job. The larger head suits big batches and wide bowls, while the smaller head suits detail work, small bowls and tight corners. A flexible silicone head makes it easier to scrape the sides of a bowl clean.

Frequently Asked Questions

What is it made of?
It is made of silicone, which gives it a soft texture.

Can it be used with hot mixtures?
It is heat-resistant up to 230 degrees.

Does it have certification?
It carries CE and EU certification marks.

Can it be hung up for storage?
Yes. The tail hook lets you hang it for storage without taking up much space.

How big is it?
The small size measures 21*4cm and weighs 30 g. The large size measures 28*5cm and weighs 60g.